Friday, May 10, 2013

Mexican Corn

 
 
 
 
All you need is to cook your corn..
& add..
Mayo
Chili Powder
Parmesan Cheese
That's it!
Super quick & sooo good!!
Enjoy!!
 

3 comments:

  1. hola Daisy, buena imagen una botona muy tipica de Mexico,sencilla y muy rica, interesante blog, te mando saludos buen dia...

    ReplyDelete
    Replies
    1. Hi Bernardo!! Thank you so much!! I love your Art!! Thanks for the follow, I'm following you too!! :)

      Delete
  2. Hi!! Thank you so much! I'm a follower on your blog!!
    Hope you have a great week too!! :)

    ReplyDelete